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Antimicrobial Activity of the Aqueous Extract of Mint Plant

Received: 15 May 2013     Published: 30 June 2013
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Abstract

In the present study, an antimicrobial activity of the Aqueous extract of Mentha species was assessed using both well diffusion and microdilution method in multi-well micro-titer plates. Mint extract investigated for its antibacterial activity against seven selected pathogenic bacteria: Bacillus fastidiosus, Staphylococcus aureus, Proteus mirabilis, Proteus vulgaris, Salmonella choleraesuis, Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae and Serratia odorifera. Menth extract at different concentrations (1:1, 1:5, 1:10, and 1:20) was active against all tested bacteria except for S.aureus, and the highest inhibitory effect was observed against S. mutans using the well diffusion method. Antibacterial activity of Aqueous extracts of selected commonly used Mint were screened against multi drug resistant bacteria ,which concludes that their extracts can be used against multi drug resistance bacteria capable of causing both nosocomial and community acquired infections.

Published in Science Journal of Clinical Medicine (Volume 2, Issue 3)
DOI 10.11648/j.sjcm.20130203.19
Page(s) 110-113
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2013. Published by Science Publishing Group

Keywords

Mint, Aqueous Extracts, Antimicrobial Activity

References
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[2] Coates, A., Hue, Y., Bax, R., Page, C. (2002). The future challenges facing the development of new antimicrobial drugs. Nat Rev. Drug Discov 1:895-910.
[3] Collins, C.H., Lynes, P.M. and Grange, J.M. (1995). Microbiological Methods, 7th ed. Butterwort, Heineman Ltd, Britain Pp 175-190.
[4] De ,N., and Ifeoma, E. (2002). Antibacterial effects of components of the bark extracts of neem (Agadiracta indica , A. Juss). Technol. Dev. 8:23-28.
[5] Derrida, M. (2003). What is bitter melon (Momordica charantia)?. http://www.brama.com/ business/messages/40688.html.
[6] Gardiner, P. (2000). Peppermint (Mentha piperitia). http://www.mcphs.edu/MCPHS Web/herbal/ peppermint/peppermint.cis.PDF.
[7] Gislene, G.F., Juliana, L., Paulo, C.F. and Giuliana, L.S.(2000): Antibacterial activity of plant extracts and phytochemicals on Antibiotic Resistant Bacteria. Brazilian Journal of Microbiology 31,247-256.
[8] Newman, D.J., Cragg, G.M. and Snader, K.M. (2000). The influence of natural products upon drug discovery. Natural product Res, 17, 215-234.
[9] Odeyemi, A.T. and Fagbohun,E.D. (2005). Antimicrobial activities of the extracts of the peels of Dioscorea cyensis L. J. f. Appl. and Environ. Sci. 1:37-42.
[10] Rosina, K., Barrira, I., Mohd, A., Shazi, S., Anis, A., Manazir, S.A., Mashiatullah, S. and Asad, U.K. (2009). Antimicrobial activity of five herbal extracts against muti-drug reserve (MDR) strains of Bacteria and Fungi of clinical origin. Molecule14:586-597.
[11] Suree, N. and Pana, L. (2005). Antibacterial activity of crude ethanolic extracts and essential oils of spices against Salmonellae and other Enterobacteriacea. KMITL Sci. Tech. J, 5 (3):527-538.
[12] Thongson, C., Davidson, P. M., Mahakarnchanakul, W., & Weiss, J. (2004). Antimicrobial activity of ultrasound-assisted solvent-extracted spices. Letters in Applied Microbiology, 39 (5):401-406.
[13] Tumah, H. (2005). Fourth-generation cephalosporins: In vitro activity against nosocomial Gramnegative bacilli compared with beta-lactam antibiotics and ciprofloxacin. Chemotherapy, 51(2-3): 8085.
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  • APA Style

    Basheer A. Al-Sum, Abdullah A. Al-Arfaj. (2013). Antimicrobial Activity of the Aqueous Extract of Mint Plant. Science Journal of Clinical Medicine, 2(3), 110-113. https://doi.org/10.11648/j.sjcm.20130203.19

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    ACS Style

    Basheer A. Al-Sum; Abdullah A. Al-Arfaj. Antimicrobial Activity of the Aqueous Extract of Mint Plant. Sci. J. Clin. Med. 2013, 2(3), 110-113. doi: 10.11648/j.sjcm.20130203.19

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    AMA Style

    Basheer A. Al-Sum, Abdullah A. Al-Arfaj. Antimicrobial Activity of the Aqueous Extract of Mint Plant. Sci J Clin Med. 2013;2(3):110-113. doi: 10.11648/j.sjcm.20130203.19

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  • @article{10.11648/j.sjcm.20130203.19,
      author = {Basheer A. Al-Sum and Abdullah A. Al-Arfaj},
      title = {Antimicrobial Activity of the Aqueous Extract of Mint Plant},
      journal = {Science Journal of Clinical Medicine},
      volume = {2},
      number = {3},
      pages = {110-113},
      doi = {10.11648/j.sjcm.20130203.19},
      url = {https://doi.org/10.11648/j.sjcm.20130203.19},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.sjcm.20130203.19},
      abstract = {In the present study, an antimicrobial activity of the Aqueous extract of Mentha species was assessed using both well diffusion and microdilution method in multi-well micro-titer plates. Mint extract investigated for its antibacterial activity against seven selected pathogenic bacteria: Bacillus fastidiosus, Staphylococcus aureus, Proteus mirabilis, Proteus vulgaris, Salmonella choleraesuis, Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae and Serratia odorifera. Menth extract at different concentrations (1:1, 1:5, 1:10, and 1:20) was active against all tested bacteria except for S.aureus, and the highest inhibitory effect was observed against S. mutans using the well diffusion method. Antibacterial activity of Aqueous extracts of selected commonly used Mint were screened against multi drug resistant bacteria ,which concludes that their extracts can be used against multi drug resistance bacteria capable of causing both nosocomial and community acquired infections.},
     year = {2013}
    }
    

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  • TY  - JOUR
    T1  - Antimicrobial Activity of the Aqueous Extract of Mint Plant
    AU  - Basheer A. Al-Sum
    AU  - Abdullah A. Al-Arfaj
    Y1  - 2013/06/30
    PY  - 2013
    N1  - https://doi.org/10.11648/j.sjcm.20130203.19
    DO  - 10.11648/j.sjcm.20130203.19
    T2  - Science Journal of Clinical Medicine
    JF  - Science Journal of Clinical Medicine
    JO  - Science Journal of Clinical Medicine
    SP  - 110
    EP  - 113
    PB  - Science Publishing Group
    SN  - 2327-2732
    UR  - https://doi.org/10.11648/j.sjcm.20130203.19
    AB  - In the present study, an antimicrobial activity of the Aqueous extract of Mentha species was assessed using both well diffusion and microdilution method in multi-well micro-titer plates. Mint extract investigated for its antibacterial activity against seven selected pathogenic bacteria: Bacillus fastidiosus, Staphylococcus aureus, Proteus mirabilis, Proteus vulgaris, Salmonella choleraesuis, Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae and Serratia odorifera. Menth extract at different concentrations (1:1, 1:5, 1:10, and 1:20) was active against all tested bacteria except for S.aureus, and the highest inhibitory effect was observed against S. mutans using the well diffusion method. Antibacterial activity of Aqueous extracts of selected commonly used Mint were screened against multi drug resistant bacteria ,which concludes that their extracts can be used against multi drug resistance bacteria capable of causing both nosocomial and community acquired infections.
    VL  - 2
    IS  - 3
    ER  - 

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Author Information
  • Department of Botany and Microbiology, College of Science, King Saud University

  • Department of Botany and Microbiology, College of Science, King Saud University

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